Tofuward
Community

Tofu Forwarders

TOFUWARD is made by people who go, look, and taste: who document, edit and design the living geography of tofu. Tell us about a place, or join us.

01 · Anyone

Tell us a place

A tofu shop, an eatery, a market stall with a story worth telling. Two minutes to make them seen.

We read every suggestion. If it fits, it goes on Tofulogue, usually within a few days.

Used for the “Spotted by” credit. Leave it blank if you prefer to remain anonymous.

Only to reach you. Never published or shared.

02 · The people

The Forwarders

Each Forwarder has a profile page listing the places they spotted and the stories they wrote.

Enlin Zhou

Founder & Curator

Enlin Zhou

Entrepreneur, researcher, chef and builder working between Asia and Europe.

This could be you.

Open · Ethnographer

Any city where tofu has a story.

Become a Forwarder →

03 · Join us

Become a Forwarder

You don't need to be a professional. You do need to be able to go somewhere, look closely, and write it up well.

Ethnographer

What you do
Document tofu making process, places and tofu culture where you live or travel. Your work becomes City Notes and spots on Tofulogue, and can run in the magazine.
You bring
The ability to write a feature story and photograph the experience.

Editor

What you do
[Draft] Shape and edit stories with Ethnographers, for the site and the magazine.
You bring
[Draft] Editing experience, ideally in features or food writing.

Designer

What you do
[Draft] Layouts, illustration and maps for the magazine and the site.
You bring
[Draft] A portfolio of editorial or print work.

What you get

  • Your copyright stays yours.
  • Your byline on the site, and in print when your work runs in the magazine.
  • A Forwarder profile that collects everything you contribute.
  • A say in what TOFUWARD becomes.

Honestly: this is unpaid for now. TOFUWARD is self-funded, and every story so far was researched at the founder's own cost. When there is money for commissions, Forwarders come first.

Role(s) *

Questions

Is it paid?

Not yet. TOFUWARD is self-funded. That may change, and when it does, Forwarders come first.

Do I need to be a professional?

No. But you need to be able to write a feature story, and you need field research experience.

Who owns my words and photos?

You do. You give TOFUWARD permission to publish them on the site, in the magazine and on our channels, with your credit.

Who decides how my story is told?

You have the final word on your text.